1800's signature double-distilled Silver Tequila infused with natural, ripe coconut flavour. With its slightly-sweet and medium-bodied tropical taste, this versatile spirit is delicious on the rocks and also tastes great mixed with pineapple juice.

The year 1800 was the first time tequila was aged in oak barrels. 1800 Tequila celebrates this moment when tequila first broke with conventions and did something different - created a smoother, more characterful liquid. 100% Blue weber agave is harvested at its peak, double-distilled in copper stills, and aged in new American and French oak barrels for more than a year. The dark amber spirit of 1800 Añejo boasts an oaky vanilla aroma, nutty with toffee flavour, and a peppery spice finish. Deep and luxurious, this tequila is ideal for sipping.

The year 1800 was the first time tequila was aged in oak barrels. 1800 Tequila celebrates this moment when tequila first broke with conventions and did something different - created a smoother, more characterful liquid. 1800 Reposado is crafted using up to eight year old 100% Weber Blue Agave and is matured in American and French Oak barrels for no less than six months. This rich liquid has notes of buttery caramel, mild spices and a touch of smokiness, which is imparted by the finishing process. Perfect mixed in a cocktail, sipped neat or on the rocks.

The year 1800 was the first time tequila was aged in oak barrels. 1800 Tequila celebrates this moment when tequila first broke with conventions and did something different - created a smoother, more characterful liquid. 1800 Blanco follows the original formula created in the year 1800. Made from 100% Weber blue agave and hand-picked at it's peak maturity, 1800 Blanco is a special selection of white tequilas blended for added complexity and character. An incredibly mixable and versatile spirit, but can also be served on the rocks with a twist of lime.

The story of 400 Conejos, Mexico's Favourite Mezcal, begins with a native Mesoamerican religious tradition that allowed only priests to establish a channel of communication with the gods. To achieve it, they practiced ritual drinking of beverages made from agave. Such drinks were exclusively for religious ceremonies and for the spiritual elite. 400 Conejos is produced from 100% espadín agave and crafted in Oaxaca, Mexico using traditional methods. This award-winning mezcal is well-balanced and smooth with soft hints of wood, sweet notes of cooked agave, and a pleasant smoky finish.

Made from Tequilana Weber Agave in the Central Jalisco region. Extraction by roller mill, fermented in Mixto stainless steel tanks, and two times distilled in stainless steel pots. Buen Amigo Silver Tequila is young, intense, and with character, with a perfect balance between body and flavour. Ideal for use in prepared drinks, its intense taste is palatable.

Don Ramón Platinium Añejo Cristalino is double-distilled and aged in American/French oak barrels for 18 months, made from 100% Agave from the highlands of Jalisco, Mexico.

Tequila Don Ramón Platinium Plata is double-distilled for a smooth and brilliant taste and pure profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this clear spirit can be described as bright, citrus, with notes of agave. Selectively harvesting the Agave Anovillado, at the exact point of maturity before the quiote (flower) is formed reveals the inherent purity of the plata. A sip reveals a hint of sweetness that evolves into a warming minerality.

Cazcabel Tequila is created in an independent distillery in the town of Atotonilco El Alto, located in the highlands of the Jalisco mountains in Mexico. At the heart of the Cazcabel range is the Blanco - a spirit fashioned from sun-baked blue weber agave from the heart of the Jalisco region. Fresh, crisp and with a rustic hit of earthy agave and balanced citrus notes - this tequila is truly one to be sipped and savoured.

El Jimador Añejo Tequila is a rich, full-bodied tequila. It's made with 100% blue Weber agave, double distilled and aged for 12 months in charred oak barrels. Experience the vanilla, hazelnut and cinnamon aromas with a slightly earthy flavour that features pepper notes and other spices in each El Jimador tequila bottle. Pour it slow and savour every sip.

Young and fresh, el Jimador Blanco Tequila steps up with truly authentic character. It's made with 100% hand-harvested blue Weber agave and double distilled with sparkling clarity. el Jimador perfected the skills to produce a spirit so rich in flavour that every sip comes to life. Crisp and buzzing with citrus flavours, take a sip or shake it up.

El Jimador Reposado begins with 100% hand-harvested blue Weber agave, naturally fermented and double distilled. Then it enjoys a two-month siesta in their own handmade American oak barrels until the perfect moment. The results are worth the wait: an exquisite golden tone, warm seasoned flavours and a smooth, confident agave flavour that really shines through.