Ideal for those who seek excellent value and reliable quality for every day enjoyment. On the palate, a heady mix of dried spices and fruits of the forest, with lovely supple tannins.
Spicy and silky with plum, blackberries, and hints of rich dark chocolate. Enjoy on its own or with roast leg of lamb or hard cheeses such as Cheddar. Drinking best now.
Our classic range offers fresh, great tasting wines that have been created to drink now. Our flagship range, Classic is a popular choice with consumers who seek excellent value and consistent quality.
The use of aged Scotch whisky barrels in the finishing of this classic Barossa Shiraz has given the wine additional layers of complexity and smoothness, which combine elegantly with the rich varietal plum, fruit cake and chocolate notes.
This wine has a nice dark colour. It exhales delicious scents of blackberry and raspberry enhanced by hints of spices. It is rich, complex and long on the palate.
A blend built primarily of clone 777, hand plunged daily before maturing in seasoned French oak barriques for eight months and undergoing malolactic conversion for a silky finish.
Leefield Station is a range of wines that celebrate the history of the iconic sheep and beef station located in the heart of the Waihopai Valley. Purchased in 2013 by Marisco Vineyards, the property inspired us to go back to the beginning with our winemaking approach.